Published by admin on 10th November 2009
When it comes to choosing the most nutritious and delicious foods for you and your family, you may be sitting there scratching your head. You mean you can have delicious and nutritious in the same meal? When you are taking about Mexican food, you most definitely can!
Imagine the happy excitement of your family or friends as you place a steaming hot dish of cheesy enchiladas. Yes, you can make the best foods and meals on the planet when you choose to cook with Tex-Mex recipes. The delicious dishes will be an instant hit even for those finicky eaters. More importantly, you will appreciate the ease by which each of those dishes is made.
There are a variety of Tex-Mex recipes on the internet these days, and each makes promises of being the biggest and the best. However, you will find that the site you choose for your recipe needs is the best for you. Whether you like American cheese, cheddar cheese, or prefer Monterey Jack, makes little difference. In reality, you will find Mexican food types of recipes will be flexible allowing you to customize your meal.
Mexican dips are a favorite. From guacamole to chili con queso, Mexican dips are delicious examples of something simple that will make a great snack or before meal please. Roasted peppers, spinach, and even crab meat is going to guarantee a great dip for everyone.
Mexican spirits are great for the adults in the household. Using wonderful Mexican tequila, you will find a recipe for your favorite margaritas and cocktails. If you do not like the lime, why not try strawberries or even bananas? The sky is the limit, and tequila has that brisk, sharp taste that will highlight any evening.
Mexican soups are perfect for the children in all of us. There is the famous onion soup, bean soup, and even Texas cowboy stew. This is a recipe category sure to put your Crockpot to work while you are working hard in the workplace environment.
Of course, the most popular of meals has to include chicken. Mm, mm, wow! Make casseroles that are “to die for” or make delicious soups. You will definitely appreciate chicken in a way you may have never known possible. Whether rich and sweet or mellow and tangy, there is a chicken recipe out there for everyone.
Are you watching your diet? There are even low-fat Tex-Mex recipes sure to make your next meal satisfying and healthy. Simple steps can make just about any meal better, but you will find this is one recipe category where health comes first whether you are diabetic, watching calories, or simply living a healthy lifestyle making good choices.
When it comes to finding the best Tex-Mex recipes, you will find a copious number of choices online. The internet has proven a great tool for socializing and connecting. When you add food into the fray, you will discover there are millions of recipe ideas all promising to please. Just remember, you will want a recipe that is solid yet capable of being flexible to meet your family’s needs. Mexican food has never tastes so good or been so easy.
Published by admin on 23rd October 2009
When it comes to exceptional dining, you do not have to leave the house. Making exceptionally delicious and appealing meals is so easy even a novice can do it correctly. With so many options on the market today, you will find that you can choose basically any ingredient and achieve culinary perfection. Just remember, everyone will have a preference when it comes to cooking and eating.
Mexican food is a favorite genre for fine dining in and out of the home. A simple chicken recipe can and will go a long way bringing the wonderful praise you deserve. In addition, the right chicken recipe is healthy while bringing the family closer together. Whether you make meals for one or a dozen, there are superb opportunities for keeping it safe, affordable, and scrumptious.
One of my favorites when it comes to Mexican food is this Texas Pecan Chicken. Delicious and healthy at the same time! Who could ask for more?
Texas Pecan Chicken
Ingredients:
4 boneless, skinless chicken breasts
3/4 teaspoon salt
1/2 teaspoon freshly ground pepper
8 ounces fresh mushrooms, chopped
1/2 small onion, diced or 6 green onions
2 tablespoons butter
4 ounces cream cheese, softened
1 tablespoon French style mustard
1 tablespoon snipped fresh thyme or 1 teaspoon dried thyme
1/2 cup butter, melted
1 1/2 cups finely diced Texas pecans
1 cup fine bread crumbs
1/4 cup minced fresh parsley
Directions:
On hard surface with meat mallet, pound chicken to 1/4 inch thickness. Sprinkle with salt and pepper. Sauté mushrooms and onions in butter. Cool. Mix with cream cheese, mustard and thyme. Divide into 4 equal portions and spread on each piece of chicken. Fold over ends and roll up, pressing edges to seal.
Mix pecans, bread crumbs and parsley in a bowl. Dip chicken in butter, then into crumbs, turning to coat. Place on greased baking sheet seam side down. Bake at 350 degrees for 35 minutes or until done. Makes 4 servings.
Serve with rice and tossed salad.
When you are considering this fine Mexican food cuisine, you are going to find you can change the calories and fat content without losing the delicious taste. Here are a few suggestions for substituting ingredients to make this healthier for anyone watching their diet.
– Instead of butter, use a healthier butter substitute. This will reduce the fat and calories while offering the same great taste.
– Use fresh Texas pecans. These pecans are specifically made for this recipe and can be purchased easily especially if you happen to live in Texas.
– Use a low-fat cream cheese instead of the regular cream cheese. This tastes just as good especially in cooking this recipe.
– Instead of salt, use a low sodium salt. This will give you the taste enhancement while also giving you some needed minerals.
Remember, Mexican food recipes are popular these days, and the wonderful thing about this chicken recipe is that it can be easily modified to fit a healthy lifestyle. Simply make a couple substitutions for a wonderful meal that will please the most finicky of eaters.
Published by admin on 23rd October 2009
Having a simple meal for the entire family is easy, delicious, and healthy. Add into the equation Mexican food, and you will find you have a delicious meal for any occasion. Having a favorite chicken recipe on hand when mingled with Mexican food cuisine will obviously take you to explore this recipe.
Choosing the best solution for your needs means looking at a lot of Mexican food recipes. In addition, you will want to explore the differences between Tex-Mex food and Mexican food. This Chicken and Bean Burritos recipe incorporates a lot of healthy possibilities along with delicious Tex-Mex cuisine that is not always for the healthy conscious.
Chicken and Bean Burritos
Ingredients:
4-5 chicken breasts (or thighs or a mixture)
1 small onion chopped
1-2 bay leaves
1 tsp cumin
1 tsp chili powder
1/8 tsp red pepper
1/8 tsp white pepper
1/8 tsp black pepper, freshly ground
chicken stock or broth
1 red onion chopped
1-2 jalapeno peppers, seeded and diced fine
1/4 to 1/2 cup chopped cilantro
grated Colby-Jack cheese
fat free sour cream
2 cans pinto beans, drained and rinsed
salsa
lettuce, chopped
tomatoes, chopped
burrito-sized flour tortillas
Directions:
Place chicken, onion, bay leaves, spices in a pot and cover with chicken stock. Bring to a boil, cover, reduce heat and simmer until the chicken is done. Remove the chicken, let cool and shred. Strain the broth and save.
Drain and rinse the pinto beans. Place the pinto beans in a food processor and process until smooth, adding a couple of tablespoons of either salsa or chicken broth or sour cream if too thick.
In a bowl, combine the chicken and beans, again adding salsa or the chicken stock until the filling mixture is moist enough to stick together. (If you get it too wet, add more processed beans). Add the chopped red onion, the jalapeno pepper and the chopped cilantro and mix.
Take a large flour tortilla and spread with a little bit of the fat free sour cream and some grated cheese. Add a couple of tablespoons of the filling on one end and fold the sides over and then roll up. You can use a toothpick to keep it rolled up or place it end side down to keep it from unrolling.
Either bake in the oven at 450F until brown and crunchy or microwave until hot. Serve topped with lettuce, tomatoes and red onion, fat free sour cream, grated cheese, salsa and jalapenos.
Have you heard this one….
A Texan’s explanation (exaggerated and over simplified) of what is Tex-Mex food?
“Anything with jalapeno peppers in it or with it is Tex-Mex!”
“Anything that is chicken-fried is Texas cooking”.
“The basic food groups in Texas are: chili, barbecue, beans, jalapenos and Meskun food!”
Remember, if you are looking for an exception chicken recipe for your next meal, you may find just what you are looking for with the Mexican food recipe. Filled with delicious goodness, you will definitely make this a favorite in your household. In addition, you can easily cater this to meet your family’s needs and preferences.